“Planetarium studies reveal that some animals steer by the stars, an approach that’s comfortingly familiar to Homo sapiens but practiced by organisms as distant as the nocturnal dung beetle, which, as one recent study revealed, can roll its precious gob of poo in a straight line only as long as the Milky Way is in view.”
Meat contains iron, fat, and other compounds. When light hits a slice of meat, it splits into colors like a rainbow. There are various pigments in meat compounds that can give it an iridescent or greenish cast when exposed to heat and processing. Wrapping the meat in airtight packages and storing it away from light will help prevent this situation. Iridescence does not represent decreased quality or safety of the meat.